Worlds tallest Chocolate Fountain.All three types of Chocolate are represented.White,Milk and Dark.
Enjoy.
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Based in Seattle, Chef Tami is a food writer, providing recipes, inspirational cooking and baking ideas, gastronomic delights, cuisine, restaurant, television shows and product reviews, essays, food photography/styling and the latest culinary news.
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- Ben & Jerry's
- B & W Photograph
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- Oranges
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- flickr photographer
- The Hitching Post Restaurant!
- Sheet of crackle shape chocolate.
- M & M World in Vegas
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- Pyramid Lemon/White Chocolate Truffles.
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- Not doing too well tonight.
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Links
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About Me
- Tamela
- Certified Culinarian and Culinary School Graduate who is passionate about food, cooking, writing and photography. I earned a Bachelor of Science degree in Business Administration October, 9, 2005. In December 2006 I earned a Professional Certificate in Gastronomy from Le Cordon Bleu. I have combined a love for the culinary arts with food photography. Recently I attended the Photographic Center Northwest for Photography classes. Taking photographs to me is a way of expressing myself. I also love music and my iPod. I enjoy going to the movies, watching television and walks with my two dogs Zephyr the Border Collie & Cocoa the Pug.
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