Based in Seattle, Chef Tami is a food writer, providing recipes, inspirational cooking and baking ideas, gastronomic delights, cuisine, restaurant, television shows and product reviews, essays, food photography/styling and the latest culinary news.
Tuesday, April 11, 2006
Word of the Day for Tuesday April 11, 2006
Cherries Jubilee Dessert Vanilla Ice Cream topped with a sweet cherry sauce and flambeed tableside. Origin United States.
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