Based in Seattle, Chef Tami is a food writer, providing recipes, inspirational cooking and baking ideas, gastronomic delights, cuisine, restaurant, television shows and product reviews, essays, food photography/styling and the latest culinary news.
Monday, August 15, 2005
Quote by Marcel Boulestin
Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements. Quote by Marcel Boulestin
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